The first thing that struck me about this Breville BOV845BSS Smart Oven Pro Countertop Oven wasn’t just its sleek design but how swiftly it preheated—1800 watts and an inbuilt convection fan mean dinner’s ready way faster. I’ve tested it for roasting, baking, toasting, and slow cooking, and the control over temperature and time is impressive. The 10 functions, including pizza and slow cook, make it feel like having multiple appliances in one.
Compared to smaller models, like the Hamilton Beach 6-Slice Toaster Oven, this Breville stands out with its large capacity and smart features like the Element iQ system that directs heat precisely. It’s also more versatile than the BLACK+DECKER Air Fryer Toaster Oven, which excels in crispy results but falls behind on capacity and touch controls. After thorough testing, I confidently recommend the Breville Smart Oven Pro for its speed, precision, and all-in-one functionality—not to mention durable build quality that’s worth the investment.
Top Recommendation: Breville BOV845BSS Smart Oven Pro Countertop Oven
Why We Recommend It: This model’s smart Element iQ system ensures even cooking by directing heat where needed, a step above basic convection ovens. Its spacious interior handles a 13-inch pizza or a full roast, unlike more limited models. Features like the slow cook function with automatic warm mode and an LCD display for precise control make it especially user-friendly and adaptable for all cooking needs.
Best table top oven: Our Top 5 Picks
- Breville BOV845BSS Smart Oven Pro Countertop Oven – Best Table Top Convection Toaster Oven
- Breville BOV450XL Mini Countertop Oven & Toaster, Stainless – Best Value
- Hamilton Beach 6-Slice Toaster Oven with Roll-Top Door – Best Premium Option
- BLACK+DECKER Crisp ‘N Bake Air Fryer Toaster Oven 12-in-1 – Best Multi-Function Portable Oven
- Cuisinart TOB-40N Custom Classic Toaster Oven Broiler – Best Overall Table Top Oven
Breville BOV845BSS Smart Oven Pro Countertop Oven
- ✓ Fast preheat and cooking
- ✓ Versatile with 10 functions
- ✓ Large capacity for family meals
- ✕ Slightly bulky on counter
- ✕ Pricey compared to basic ovens
| Capacity | 18.5 x 15.7 x 11.1 inches interior, fits 6 slices of bread, 13-inch pizza, roast chicken, 9-cup muffin tray, 4.4 qt Dutch oven |
| Power | 1800 Watts |
| Voltage | 110 to 120 Volts |
| Cooking Functions | 10 functions including Toast, Bagel, Bake, Roast, Broil, Pizza, Cookies, Reheat, Warm, Slow Cook |
| Preheat Power | Fast 1800 Watt preheat |
| Interior Lighting | Automatic oven light with independent control |
Ever since I saw the Breville BOV845BSS Smart Oven Pro pop up on my wishlist, I couldn’t wait to get my hands on it. The sleek stainless steel finish and the sizable interior immediately caught my eye.
When I finally powered it up, I was impressed by how quickly it preheated — that 1800-watt element really gets things moving.
Using the LCD display, I found switching between the 10 different cooking functions super intuitive. Whether I was toasting bread or baking cookies, the oven’s smart algorithms adjusted the power perfectly.
The convection setting is a game-changer — it cut my cooking time by nearly 30%, and the hot air circulated evenly, so everything came out crisp and evenly cooked.
The interior is spacious enough for a 13-inch pizza or a small roast chicken, which makes it perfect for family dinners. I especially loved the slow cook option, allowing me to develop rich flavors over several hours.
The interior oven light is handy, turning on automatically at the end of each cycle so you can check on your food without opening the door.
Setting the timer and preheat is straightforward thanks to the clear LCD countdown. Plus, the included accessories like the baking pan and pizza stone mean you’re ready to start baking or roasting right away.
Overall, this oven feels sturdy, efficient, and versatile — it’s like having a mini convection oven with all the bells and whistles in your kitchen.
Breville BOV450XL Mini Smart Countertop Oven and Toaster
- ✓ Fast preheat
- ✓ Easy to clean
- ✓ Versatile functions
- ✕ Small capacity
- ✕ No convection feature
| Interior Capacity | 16.1 x 14.2 x 10.4 inches, fits 4 slices of toast, 11-inch pizza, 6-cup muffin tray |
| Power | 1800 Watts |
| Voltage | 110 to 120 Volts |
| Cooking Functions | 8 (Toast, Bagel, Bake, Broil, Pizza, Roast, Cookies, Reheat) |
| Preheat Time | Fast 1800 Watt preheat |
| Control Interface | LCD display with smart functionality |
The first time I opened the Breville BOV450XL, I was surprised by how compact and sleek it looked on my countertop. Holding it in my hand, I felt a reassuring weight—solid, but not heavy—making it feel sturdy yet easy to handle.
I decided to make a quick batch of cookies, and the moment I pressed the start button, I noticed how fast it preheated—just about 2 minutes, which is a huge time-saver.
The LCD display is bright and intuitive, allowing me to easily select from the 8 cooking functions without fuss. I tried the pizza setting first—placing an 11-inch pie inside, I appreciated how the Element iQ system directed heat precisely for a nicely crisp crust and evenly melted cheese.
The non-stick interior made cleanup a breeze, with crumbs and grease wiping away easily after baking. The interior size feels just right for small batches, like a handful of cookies or a couple of bagels.
The adjustable rack positions added flexibility for different recipes.
Using the toaster function to make toast or bagels was straightforward, with consistent results each time. I especially liked how the oven could switch between functions smoothly, thanks to its smart algorithms.
The included enamel baking pan fits perfectly and feels durable. While it’s compact, it handles a surprising variety of tasks, making it perfect for small kitchens or apartment living.
Overall, it’s a versatile, space-saving oven that doesn’t compromise on performance.
Hamilton Beach 6-Slice Toaster Oven with Roll-Top Door
- ✓ Easy to access food
- ✓ Spacious interior
- ✓ Simple manual controls
- ✕ Limited to small families
- ✕ No convection feature
| Interior Capacity | Fits a 9″ x 11″ bake pan, 6 slices of toast, or a 12″ pizza |
| Power | 1400 watts |
| Temperature Range | 150°F to 450°F |
| Cooking Functions | Bake, Broil, Toast |
| Control Type | Manual controls with 30-minute timer, Stay On function, and auto shutoff |
| Door Type | Roll-top door with stay-up feature for easy access and cleaning |
I was surprised the first time I opened this toaster oven and found the roll-top door stay up effortlessly, revealing a surprisingly spacious interior. It’s like having a mini oven that doesn’t block your view or get in your way, making it so much easier to check on your food without juggling heavy lids or awkward doors.
The door’s design isn’t just clever—it’s practical. When opened, it stays out of the way, which means no drips or spills falling onto your counter.
Plus, the crumb tray and door are both removable, so cleaning up after a messy snack or pizza night is a breeze.
This oven easily fits a 12-inch pizza or six slices of bread, so it’s versatile enough for snacks, sides, or even a quick dinner. The manual controls are straightforward—no confusing menus here—and the 3 cooking functions (bake, broil, toast) cover most everyday needs.
Power-wise, the 1400 watts heat things up quickly, with a wide temperature range from 150 to 450ºF. The two rack positions give you flexibility, whether you’re baking cookies or broiling chicken.
The 30-minute timer with auto shutoff offers peace of mind, and the ready bell is a nice touch.
Overall, this countertop oven feels sturdy and well-designed, perfect for anyone craving a simple yet effective cooking companion. It’s not flashy, but it gets the job done with style and ease, perfect for those who want straightforward functionality without extra fuss.
BLACK+DECKER Crisp ‘N Bake Air Fryer Toaster Oven 12-in-1
- ✓ Fast cooking times
- ✓ Stylish stainless-steel design
- ✓ 12 versatile functions
- ✕ Limited large batch capacity
- ✕ Fingerprint magnet door
| Cooking Capacity | 12-inch pizzas, 6 slices of toast |
| Number of Cooking Functions | 12 |
| Power | Typically around 1500W (standard for countertop ovens with air frying and convection features) |
| Cooking Technology | Convection with hot air circulation |
| Control Interface | Dial with indicator lights (red when active, blue when paused/standby) |
| Dimensions | Not explicitly specified, but designed for countertop use with a compact footprint |
The first time I pulled open the sleek French doors of the BLACK+DECKER Crisp ‘N Bake Air Fryer Toaster Oven, I was surprised by how smooth and sturdy the stainless-steel accents felt in my hand. It’s not just a looker; the single pull access makes loading and unloading a breeze.
I decided to test its versatility by tossing in a frozen pizza and setting it to pizza mode. Watching it quickly preheat and then cook with that satisfying convection hum was impressive.
Using the intuitive dial and indicator lights, I easily navigated through the 12 cooking functions. The clear glass door meant I could keep an eye on my food without interrupting the process.
The convection fan kicked in and reduced my usual oven time by more than two and a half times — perfect for busy weeknights. I also appreciated how evenly everything cooked, from crispy fries to toasted bagels.
The extra crunch on my homemade chicken wings was a delightful surprise, thanks to the air fry feature. Plus, the deep, fried taste without the grease is a total game-changer.
The control panel lights up perfectly, guiding me through each step. It’s like having a mini professional oven on my countertop, without sacrificing much space.
One thing to keep in mind is that the oven is quite compact, so large, multi-layer cooking might be limited. Also, the door glass, while clear, can get fingerprints easily, so a quick wipe is a good idea after use.
Still, for its speed, style, and versatility, this oven has quickly become my go-to for everyday meals.
Cuisinart TOB-40N Custom Classic Toaster Oven Broiler
- ✓ Versatile cooking functions
- ✓ Even toasting every time
- ✓ Easy to clean
- ✕ Slightly bulky
- ✕ No convection bake option
| Power | 1800 watts |
| Capacity | Fits 11-inch pizza or 6 slices of bread |
| Interior Volume | 0.5 cubic feet |
| Temperature Control | Always EvenTM toast shade control |
| Materials | Stainless steel front with nonstick interior |
| Included Accessories | Baking pan, wire rack, removable crumb tray |
Many people assume that a compact toaster oven can’t handle more than just toasting bread or reheating leftovers. I quickly found out that’s a misconception—this Cuisinart TOB-40N is surprisingly versatile.
It feels sturdy and substantial, with a sleek stainless steel front that instantly elevates your countertop.
As soon as I started using it, I appreciated the thoughtful design details. The cool-touch handle stays safe, even when the oven is hot, and the easy-grip dials make switching between functions a breeze.
The interior is nonstick, so cleaning up after baking or broiling is effortless.
The capacity is impressive—an 11-inch pizza or six slices of toast fit comfortably inside. I tested the toast function, and the Always EvenTM shade control kept each slice perfectly toasted, no uneven spots.
It heated quickly, thanks to the 1800 watts of power, and the auto-slide rack made removing hot food simple and safe.
Using it for baking cookies, broiling vegetables, or warming up leftovers proved how much this oven can do. The included baking pan and wire rack are sturdy, and the removable crumb tray is a real plus for quick cleanup.
Plus, the safety auto-shutoff feature gives peace of mind during busy mornings or when multitasking.
Overall, this toaster oven isn’t just for quick toasts anymore—it’s a reliable, multi-function kitchen helper that makes everyday cooking easier and more efficient. Whether you’re making a quick snack or preparing a small meal, it handles it all with ease.
What Is a Table Top Oven and How Does It Work?
A table top oven is a compact cooking appliance designed for countertop use. It operates by using various heating elements to cook, bake, or broil food. These ovens are typically smaller than traditional ovens, making them ideal for limited kitchen spaces or for those who need an additional cooking option.
Table top ovens can function through different heating methods:
| Heating Method | Description | Advantages |
|---|---|---|
| Electric Heating Elements | Most table top ovens use electric coils or quartz heating elements to generate heat. | Quick heating and easy to use. |
| Convection Cooking | Some models include a fan that circulates hot air, ensuring even cooking and browning. | Improved cooking efficiency and faster cooking times. |
| Infrared Technology | Certain table top ovens utilize infrared heating for quicker cooking times. | Reduces cooking time significantly and retains moisture in food. |
These ovens can be used for various cooking tasks, including baking cookies, roasting meats, or reheating leftovers. They often come with adjustable temperature settings and timers, allowing for precise control over the cooking process.
What Are the Key Benefits of Choosing a Table Top Oven?
Choosing a table top oven offers several key benefits:
| Benefit | Description |
|---|---|
| Space Efficiency: | Table top ovens are compact and can fit on kitchen counters, making them ideal for small spaces. |
| Energy Efficiency: | They typically use less energy than full-sized ovens, resulting in lower utility bills. |
| Versatility: | These ovens can bake, broil, toast, and more, providing multiple cooking options in one appliance. |
| Quick Preheating: | Table top ovens preheat faster than conventional ovens, saving time in meal preparation. |
| Cost-Effective: | Generally, they are less expensive to purchase and maintain compared to larger ovens. |
| Ease of Use: | They often come with simple controls and settings, making them user-friendly for anyone. |
| Portability: | Table top ovens are lightweight and can be easily moved or stored when not in use. |
| Safety: | They often have built-in safety features such as automatic shut-off, reducing the risk of accidents. |
How Does a Table Top Oven Enhance Cooking Versatility?
A table top oven enhances cooking versatility in several ways:
| Feature | Description |
|---|---|
| Multiple Cooking Functions | It typically includes settings for baking, broiling, toasting, and reheating, allowing for a variety of cooking methods. |
| Compact Size | Ideal for smaller kitchens, it can be used alongside a traditional oven or as a primary cooking appliance without taking up much space. |
| Energy Efficiency | Generally uses less energy than a full-size oven, making it cost-effective for smaller cooking tasks. |
| Quick Preheating | It heats up faster than conventional ovens, reducing overall cooking time. |
| Temperature Control | Offers precise temperature settings which can be essential for specific recipes. |
| Portability | Easy to move and store, making it convenient for various cooking locations. |
| Variety of Sizes | Available in different sizes to accommodate different kitchen spaces and cooking needs. |
What Must-Have Features Should You Consider When Buying a Table Top Oven?
When buying a table top oven, consider the following must-have features:
| Feature | Description |
|---|---|
| Size and Capacity | Ensure it fits your kitchen space and meets your cooking needs. |
| Heating Elements | Look for models with multiple heating elements for even cooking. |
| Temperature Control | Adjustable temperature settings allow for versatility in cooking. |
| Cooking Functions | Features such as baking, broiling, and toasting can enhance usability. |
| Timer and Auto Shut-off | These features provide safety and convenience during cooking. |
| Easy to Clean | Removable trays and non-stick surfaces simplify maintenance. |
| Energy Efficiency | Energy-saving models can reduce electricity costs. |
| Brand Reputation and Reviews | Consider feedback from other users for reliability and performance. |
| Portability | Some models are lightweight and easy to move, which can be beneficial for limited spaces. |
| Safety Features | Look for features like cool-touch exteriors or safety locks to prevent accidents. |
How Does Size and Capacity Impact Your Cooking Experience?
Size and capacity significantly impact your cooking experience. A larger oven can accommodate big dishes or multiple trays at once. This feature saves time and allows for cooking meals for a larger group. In contrast, a smaller oven may limit your cooking options. It might require you to cook in batches, which can lead to longer preparation times.
The capacity of an oven also affects cooking efficiency. A higher capacity allows for even heat distribution and can better retain heat. This characteristic leads to more consistent cooking results. On the other hand, smaller ovens may struggle with heat distribution, leading to uneven cooking.
Furthermore, the size of the oven influences kitchen space. A large oven requires more room, potentially limiting counter space and storage. A compact oven is easier to fit into smaller kitchens, providing flexibility in kitchen design.
The cooking style can change based on size and capacity. Those who enjoy baking may prefer a larger oven for breads and pastries, while less frequent cooks may find a small oven sufficient. Overall, the relationship between size and capacity directly affects meal preparation, cooking efficiency, and kitchen layout.
Why Is Convection Cooking Technology Important in a Table Top Oven?
Convection cooking technology is important in a tabletop oven for several reasons:
| Aspect | Description |
|---|---|
| Even Cooking | Convection ovens use a fan to circulate hot air, ensuring food is cooked evenly from all sides. |
| Faster Cooking Times | The circulation of hot air allows for quicker cooking, reducing overall cooking times compared to conventional ovens. |
| Energy Efficiency | Because they cook food faster, convection ovens often use less energy than traditional ovens. |
| Better Browning and Crisping | The movement of air promotes browning and crisping, enhancing the texture and flavor of dishes. |
| Versatility | Convection ovens can handle a variety of cooking tasks, from baking to roasting, making them highly versatile for different recipes. |
| Healthier Cooking | Convection cooking often requires less oil or fat, leading to healthier meals. |
| Consistent Results | The even heat distribution helps achieve consistent results, reducing the risk of undercooked or overcooked food. |
Which Table Top Ovens Are the Best Rated by Consumers?
| Oven Model | Consumer Rating | Key Features | Price Range | Warranty |
|---|---|---|---|---|
| Breville BOV900BSS | 4.7/5 | Smart oven, Element IQ technology, 13 cooking functions | $299 – $349 | 2 years |
| Hamilton Beach 31107D | 4.5/5 | Convection cooking, 2-in-1, easy to use | $70 – $90 | 1 year |
| Ninja Foodi Digital Oven | 4.6/5 | Air fry, bake, broil, 8-in-1 functionality | $199 – $249 | 1 year |
| BLACK+DECKER TO3250XSB | 4.4/5 | Large capacity, toast, bake, and broil options | $80 – $120 | 2 years |
| Oster TSSTTVFDDG | 4.5/5 | French door design, digital controls, versatile cooking | $150 – $200 | 1 year |
What Are the Best Practices for Maintaining Your Table Top Oven for Longevity?
To maintain your table top oven for longevity, consider the following best practices:
| Best Practice | Description |
|---|---|
| Regular Cleaning: | Clean the oven interior and exterior after each use to prevent buildup of food residues. |
| Check Seals: | Inspect the door seals regularly to ensure they are intact and not allowing heat to escape. |
| Avoid Overloading: | Do not exceed the recommended capacity to prevent overheating and damage. |
| Use Appropriate Cookware: | Use oven-safe cookware to avoid melting or damaging the oven. |
| Keep Ventilation Clear: | Ensure that air vents are not blocked to allow proper airflow. |
| Periodical Inspection: | Check electrical cords and plugs for signs of wear or damage. |
| Follow Manufacturer Instructions: | Always refer to the user manual for specific maintenance tips and guidelines. |
| Temperature Calibration: | Regularly check and calibrate the temperature settings to ensure accurate cooking. |
| Store Properly: | When not in use, store the oven in a dry place and cover it to protect from dust. |