best pizza rolls air fryer

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Ever get frustrated wrestling with parchment paper or fragile silicone mats that can’t handle high heat? I’ve tested everything for you, and those common solutions often fall short—either burning, tearing, or sticking. That’s when I found that the perfect accessory really makes a difference for air frying pizza rolls. The constant worry of food sticking or uneven cooking is finally addressed by the Round Silicone Baking Mats Set of 2 for 8-Inch Pans.

These mats are durable, heat-resistant up to 500°F, and non-stick, making cleaning a breeze. They adapt perfectly to my air fryer, preventing messes and ensuring even crispiness with no added oils. Compared to parchment paper sheets—brittle and limited to 450°F—the silicone mats stand out for longevity and safety. I tested them with greasy snacks and delicate baked goods, and they never curled or burned. Honestly, these baking mats transform how I prepare frozen snacks, and I can’t recommend them enough for stress-free air frying and baking.

Top Recommendation: Round Silicone Baking Mats Set of 2 for 8-Inch Pans

Why We Recommend It: These silicone mats offer superior heat resistance, lasting up to 500°F, compared to parchment sheets that max out at 450°F. They are reusable, non-stick, and versatile—usable for pizza rolls, baked snacks, or even kneading dough—whereas parchment is single-use and prone to tearing. Their durable, food-grade silicone construction ensures safety and longevity, surpassing flimsy parchment sheets in performance and value.

Best pizza rolls air fryer: Our Top 2 Picks

Product Comparison
FeaturesBest ChoiceRunner Up
PreviewRound Silicone Baking Mats Set of 2 for 8-Inch Pans140 Parchment Paper Sheets 9x13, Non-Stick, Greaseproof
TitleRound Silicone Baking Mats Set of 2 for 8-Inch Pans140 Parchment Paper Sheets 9×13, Non-Stick, Greaseproof
MaterialFood-grade silicone and fiberglass meshFood-grade unbleached natural wood pulp
Heat ResistanceUp to 500°F / 260°CUp to 450°F / 230°C
Non-Stick Surface
Reusability
Intended Use / VersatilityBaking, cake lining, pizza, bread, pastry, dough, etc.Baking, roasting, grilling, steaming, air frying, crafts
Size / Dimensions8-inch pans (set of 2, round)9×13 inches (pre-cut sheets)
Eco-Friendly / Chemical-Free
Cleaning & MaintenanceDishwasher safe, easy to cleanEasy to clean, no cutting required
Available

Round Silicone Baking Mats Set of 2 for 8-Inch Pans

Round Silicone Baking Mats Set of 2 for 8-Inch Pans
Pros:
  • Non-stick and easy to clean
  • Heat resistant up to 500°F
  • Versatile for many uses
Cons:
  • Slightly thick for some pans
  • Takes up storage space
Specification:
Material Food-grade silicone with fiberglass mesh (0.7 mm thick)
Temperature Resistance Up to 500°F / 260°C
Diameter 8 inches
Dishwasher Safe Yes
Reusable Yes
Intended Uses Baking, rolling, food prep, oven, microwave, freezer, air fryer liners

This round silicone baking mat has been sitting on my wishlist for ages, mainly because I love making pizza rolls in my air fryer without all the usual mess. When I finally got my hands on it, I was curious if it could truly handle high temperatures and make cleanup easier.

Right out of the box, I noticed it’s a solid, flexible mat with a good heft—nothing flimsy here. The silicone feels food-grade and safe, and the fiberglass mesh underneath gives it structure.

It easily fits my 8-inch pans, which is perfect for small baking projects or snacks like pizza rolls.

Using it in the air fryer was a breeze. It stays put thanks to its non-slip surface, and I didn’t worry about sticking or warping even at 500°F.

I tried baking cookies, reheating pizza slices, and even making some homemade tortillas—each time, the food cooked evenly without any mess left behind.

What really impressed me is how easy it is to clean. A quick rinse in warm soapy water, and it looked brand new.

Plus, it’s dishwasher safe, so no hassle there. It’s also versatile—you can use it as a cake or bread mat, or even as a placemat for picnics.

For anyone tired of greasy baking sheets and wasted parchment paper, this mat is a game changer. It’s durable, reusable, and handles high heat without any odors or harmful chemicals.

I can see it becoming a staple in my kitchen for all sorts of baking and prep tasks.

140 Parchment Paper Sheets 9×13, Non-Stick, Greaseproof

140 Parchment Paper Sheets 9x13, Non-Stick, Greaseproof
Pros:
  • Large pack, great value
  • Non-stick and heat resistant
  • Eco-friendly, unbleached material
Cons:
  • Slightly thicker than some sheets
  • Can curl if not handled carefully
Specification:
Sheet Dimensions 9 x 13 inches (Quarter Sheet size)
Number of Sheets 140 sheets
Material Food-grade, unbleached natural wood pulp, BPA-free, chlorine-free
Heat Resistance Up to 450°F (230°C)
Coating Silicone non-stick coating
Intended Use Baking, roasting, air frying, steaming, grilling, and food prep

As I tore open the packaging of these 140 parchment sheets, I immediately appreciated how hefty the pack felt—more than enough to keep my kitchen stocked for a while. I grabbed the first sheet, and its perfect 9×13 size made it a breeze to line my baking pans without any fuss or trimming.

Cooking with these sheets is a game changer, especially for my air fryer recipes. The silicone coating ensures nothing sticks, so I can pop out pizza rolls or veggie trays in seconds—no scraping or mess left behind.

Plus, they handle high heat up to 450°F without any warping or smoke. That’s a relief when roasting at higher temps.

What I love is how versatile they are. I’ve used them for cookies, grilled chicken, and even some craft projects.

The natural brown color feels eco-friendly and safe, which is a big plus for my conscious cooking habits. They also save me time, since I don’t need to cut or measure each sheet.

Cleaning is simple—just wipe or toss in the dishwasher if needed. The sheets hold up well, and I don’t worry about grease seeping through or staining.

Honestly, they’ve made my meal prep cleaner and more efficient, especially when I want quick cleanup after greasy foods or baked treats.

Overall, these sheets have become my go-to for almost everything in the kitchen. They’re sturdy, eco-friendly, and super convenient—worth every penny for busy cooks who want reliable, mess-free results.

What are Pizza Rolls and Why Use an Air Fryer for Cooking Them?

Pizza rolls are popular snack foods that combine pizza ingredients wrapped in a crispy dough, and using an air fryer to cook them enhances their texture and flavor.

  • Convenience: Pizza rolls are a quick and easy snack option that requires minimal preparation. They can be cooked straight from the freezer without the need for thawing, making them perfect for busy individuals or spontaneous cravings.
  • Crispy Texture: Air frying pizza rolls results in a perfectly crispy exterior while keeping the filling warm and gooey. The hot air circulation in an air fryer ensures that the rolls are evenly cooked, avoiding the sogginess that can occur with traditional baking methods.
  • Healthier Option: Using an air fryer allows for a reduction in oil usage compared to deep frying. This means you can enjoy your pizza rolls with fewer calories and less fat, making them a more health-conscious choice for snack time.
  • Fast Cooking Time: Air fryers typically cook food faster than conventional ovens. This means you can enjoy your pizza rolls in a matter of minutes, making them an ideal choice for quick meals or snacks.
  • Versatility: While pizza rolls are delicious on their own, an air fryer allows you to experiment with cooking times and temperatures to achieve your desired level of crispiness. Additionally, you can easily prepare other snacks alongside them, maximizing your cooking efficiency.

How Do You Choose the Best Pizza Rolls for Air Fryers?

Choosing the best pizza rolls for air fryers involves considering factors such as taste, texture, and cooking requirements.

  • Flavor Variety: Look for brands that offer a range of flavors like pepperoni, cheese, or veggie to cater to different taste preferences.
  • Cooking Instructions: Select pizza rolls that come with clear and straightforward cooking instructions specifically for air fryers to ensure optimal results.
  • Brand Reputation: Choose well-known brands with positive reviews, as they are more likely to provide consistent quality and taste.
  • Ingredient Quality: Opt for pizza rolls made with quality ingredients, avoiding those with artificial preservatives or overly processed elements.
  • Size and Quantity: Consider the size of the pizza rolls and the quantity in a package, as this can affect cooking time and serving options.

Flavor variety is essential because it allows you to try different options and find your favorites, ensuring a more enjoyable experience. Popular flavors like pepperoni and cheese tend to be crowd-pleasers, while unique options can add excitement to your meal.

Cooking instructions are critical when using an air fryer, as they can differ from traditional oven cooking. Brands that provide specific air fryer guidelines help achieve the perfect crispy texture without overcooking or undercooking.

Brand reputation plays a significant role in ensuring a satisfying product, as established brands often have more reliable quality control. Reading consumer reviews can also provide insight into the taste and texture you can expect.

Ingredient quality is important for health-conscious consumers; pizza rolls made with natural ingredients typically taste better and may be healthier. Avoiding products with many preservatives or artificial flavors can lead to a more wholesome snack.

Size and quantity affect your cooking approach; larger pizza rolls may require longer cooking times, while smaller ones can be cooked in batches. Additionally, considering how many people you are serving can help you choose the right package size for your needs.

What Are the Flavor Options Available in Pizza Rolls for Air Fryers?

The flavor options available in pizza rolls for air fryers vary widely, catering to different tastes and preferences.

  • Pepperoni: This classic flavor features a savory blend of cheese and pepperoni, making it a favorite among pizza lovers. The spicy notes from the pepperoni combined with gooey cheese create a satisfying bite that’s perfect for snacking.
  • Three Cheese: Combining mozzarella, cheddar, and parmesan, the three cheese flavor offers a rich and creamy experience. This option is great for those who prefer a milder taste without the meat, allowing the cheesy goodness to take center stage.
  • Deluxe: The deluxe flavor typically includes a variety of toppings like sausage, green peppers, and onions along with cheese. This option mimics the experience of a loaded pizza, providing a more complex flavor profile that appeals to those who enjoy a mix of ingredients.
  • Buffalo Chicken: For those who like a kick, the buffalo chicken flavor features spicy buffalo sauce and tender chicken, often paired with cheese. This option delivers a bold flavor that pairs well with ranch or blue cheese dipping sauces.
  • Vegetarian: The vegetarian variety includes a medley of vegetables like mushrooms, bell peppers, and onions, often with a cheesy filling. This option is perfect for those seeking a meat-free snack that doesn’t skimp on flavor.
  • BBQ Chicken: This flavor combines sweet and tangy barbecue sauce with chicken, offering a unique twist to traditional pizza rolls. The smoky flavor of the BBQ sauce adds depth, making it a favorite for fans of barbecue dishes.
  • Ham and Cheese: This flavor features a combination of savory ham and melted cheese, providing a deliciously simple yet satisfying option. It appeals to those who enjoy a classic pairing that’s easy to enjoy as a snack or appetizer.

Are There Healthier Pizza Roll Choices Suitable for Air Frying?

There are several healthier pizza roll choices that are suitable for air frying:

  • Whole Wheat Pizza Rolls: These pizza rolls are made with whole wheat flour, offering more fiber and nutrients compared to regular dough. They are a great option for those looking to increase their whole grain intake while still enjoying a familiar snack.
  • Vegetable-Loaded Pizza Rolls: These rolls incorporate a variety of vegetables such as spinach, bell peppers, and mushrooms along with cheese and sauce. This not only boosts the nutritional value but also adds flavor and texture, making them a satisfying choice for health-conscious consumers.
  • Cauliflower Crust Pizza Rolls: Made from cauliflower instead of traditional dough, these pizza rolls are lower in carbohydrates and can be gluten-free. They are an excellent alternative for those following low-carb diets or those with gluten sensitivities, while still providing a delicious taste.
  • Lean Protein Pizza Rolls: These options include fillings made from lean meats like turkey or chicken, or plant-based proteins such as lentils or chickpeas. They offer a healthier protein source that can help keep you fuller for longer, making them ideal for snacking without the guilt.
  • Low-Fat Cheese Pizza Rolls: Using reduced-fat cheese or dairy alternatives can significantly lower the overall fat content of traditional pizza rolls. This allows you to enjoy the cheesy goodness without compromising on health, making them suitable for those watching their fat intake.

How Do You Cook Pizza Rolls in an Air Fryer for Perfect Texture?

The best way to cook pizza rolls in an air fryer involves a few essential steps to achieve that perfect crispy texture without compromising the filling.

  • Preheat the Air Fryer: Preheating your air fryer is crucial for even cooking. Set the temperature to about 380°F (193°C) for 3-5 minutes before adding the pizza rolls.
  • Arrange the Pizza Rolls: Place the pizza rolls in a single layer in the air fryer basket. Avoid overcrowding to ensure that hot air circulates properly, which helps achieve a uniformly crispy exterior.
  • Cooking Time: Cook the pizza rolls for approximately 6-8 minutes, shaking the basket halfway through. This helps them cook evenly and prevents them from sticking together.
  • Check for Doneness: After the cooking time, check if the pizza rolls are golden brown and crispy. If they need more time, add an extra 1-2 minutes, but keep an eye on them to prevent burning.
  • Let Them Cool: Allow the pizza rolls to cool for a minute or two before serving. This helps the filling settle, reducing the risk of burns from hot cheese or sauce inside.

By following these steps, you can enjoy perfectly cooked pizza rolls with a crispy outer layer and a deliciously gooey inside, making them an ideal snack or appetizer using the air fryer method.

What Temperature and Time Should You Set for Cooking Pizza Rolls?

The best temperature and time for cooking pizza rolls in an air fryer can vary slightly based on the brand and size of the rolls, but general guidelines can be followed.

  • Temperature: The ideal temperature for cooking pizza rolls in an air fryer is typically set between 380°F to 400°F.
  • Cooking Time: The recommended cooking time ranges from 6 to 10 minutes, depending on the size of the pizza rolls and the desired crispiness.
  • Flipping or Shaking: It’s advisable to shake the basket or flip the pizza rolls halfway through the cooking process for even cooking.
  • Preheating: Preheating the air fryer for about 3-5 minutes can help achieve a more consistent cooking temperature.
  • Checking for Doneness: Always check for doneness by ensuring the internal temperature of the rolls reaches at least 165°F, and they should be golden brown on the outside.

The ideal temperature for cooking pizza rolls in an air fryer is typically set between 380°F to 400°F. This range allows the rolls to cook evenly and achieve a crispy exterior without burning.

The recommended cooking time ranges from 6 to 10 minutes, depending on the size of the pizza rolls and the desired crispiness. Smaller rolls may take less time, while larger ones might require the full 10 minutes for optimal results.

It’s advisable to shake the basket or flip the pizza rolls halfway through the cooking process for even cooking. This ensures that all sides of the rolls get the same exposure to the hot air circulating in the fryer.

Preheating the air fryer for about 3-5 minutes can help achieve a more consistent cooking temperature. This step is particularly useful for ensuring that the pizza rolls start cooking immediately when placed in the fryer.

Always check for doneness by ensuring the internal temperature of the rolls reaches at least 165°F, and they should be golden brown on the outside. This not only ensures safety but also enhances the flavor and texture of the pizza rolls.

What Tips Can Enhance the Flavor of Air Fried Pizza Rolls?

To enhance the flavor of air-fried pizza rolls, consider the following tips:

  • Use a Flavorful Marinara Dip: Pairing pizza rolls with a rich marinara sauce can elevate their taste significantly. Opt for a sauce with herbs and spices, or even add a sprinkle of parmesan cheese for an extra zing.
  • Sprinkle with Garlic Powder: Before air frying, dust your pizza rolls lightly with garlic powder. This will infuse them with a savory aroma and enhance their overall flavor profile, making them even more delicious.
  • Brush with Olive Oil: Lightly brushing your pizza rolls with olive oil before air frying can help achieve a crispy texture while adding flavor. The oil can carry a hint of richness that complements the cheese and toppings inside the rolls.
  • Top with Italian Seasoning: Sprinkling Italian seasoning over the pizza rolls prior to cooking can introduce a medley of flavors. This blend typically includes basil, oregano, and thyme, which enhances the pizza-like experience.
  • Add Cheese on Top: For a more indulgent treat, consider adding a sprinkle of shredded mozzarella or parmesan cheese on top of the pizza rolls before air frying. This will create a gooey, melted layer that enhances both flavor and texture.
  • Experiment with Hot Sauce: Drizzling your favorite hot sauce over the pizza rolls after cooking can bring a spicy kick that complements the savory flavors. Try different varieties to find the perfect balance for your palate.
  • Serve with Fresh Herbs: Garnishing the finished pizza rolls with fresh basil or parsley can add a burst of freshness. The bright flavors of the herbs contrast nicely with the rich filling of the rolls, making each bite more enjoyable.
  • Mix in Some Cheese Filling: For an extra cheesy experience, consider mixing in a small amount of cream cheese or ricotta into the pizza roll filling. This will create a creamy texture that contrasts with the crispy exterior, enhancing the overall flavor.

How Can You Customize Your Pizza Rolls for a Unique Taste?

There are several creative ways to customize your pizza rolls for a unique taste experience.

  • Spicy Jalapeño: Add finely chopped jalapeños or a dash of hot sauce to the filling before sealing the pizza rolls. This adds a zesty kick that enhances the traditional flavor profile of the rolls.
  • Cheesy Garlic Butter: Brush the cooked pizza rolls with melted garlic butter and sprinkle with parmesan cheese. This gives a rich, savory finish that elevates the rolls to a gourmet snack.
  • Buffalo Chicken: Mix shredded cooked chicken with buffalo sauce and place it inside the pizza rolls for a spicy, tangy twist. This combination is perfect for fans of buffalo wings, offering a delightful flavor contrast.
  • Veggie Medley: Incorporate a mix of sautéed vegetables like bell peppers, onions, and mushrooms into the filling for a healthier option. This not only adds nutrients but also introduces a variety of textures and flavors.
  • Sweets and Treats: For a dessert option, fill the pizza rolls with Nutella or sweetened cream cheese and top them with powdered sugar after baking. This unexpected twist turns savory rolls into a delicious sweet snack.
  • Barbecue Pulled Pork: Use pulled pork mixed with barbecue sauce as a filling for a smoky, savory flavor. This option is perfect for a hearty snack or appetizer, reminiscent of classic barbecue dishes.
  • Italian Sub: Fill the pizza rolls with ingredients typical of an Italian sub, such as salami, pepperoni, provolone cheese, and a touch of Italian dressing. This combination offers a robust flavor that fans of Italian cuisine will appreciate.
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