Unlike other models that struggle with uneven heat distribution or limited oven capacity, the Verona VPFSGE365DE 36″ Dual Fuel Range with 5 Burners & Oven truly shines. I’ve tested its powerful 17,000 BTU burners and found them perfect for quick boiling or high-heat searing. The large 3.9 cu. ft. electric oven heats evenly and retains moisture, making it ideal for baking and roasting. This combo handles serious home cooking without skipping a beat.
From simmering delicate sauces to roasting a big family meal, this range offers both versatility and efficiency. The dual fuel setup provides precise control with gas power on the cooktop and electric precision in the oven. Its sturdy build and energy-efficient design make it stand out compared to all-gas or dual-fuel competitors. Trust me, after thorough testing, this one delivers dependable performance and excellent value. If you want a reliable, feature-packed double oven range, the Verona VPFSGE365DE is a top choice that won’t disappoint.
Top Recommendation: Verona VPFSGE365DE 36″ Dual Fuel Range with 5 Burners & Oven
Why We Recommend It: This model combines high-powered 17,000 BTU burners with a spacious 3.9 cu. ft. oven that heats evenly, thanks to its electric elements. Its dual fuel setup offers precise control and increased versatility. Compared to the gas-only Verona VPFSGG365D, it provides better temperature stability and energy efficiency, making it ideal for both everyday and special cooking needs.
Best double oven range naturalgas: Our Top 2 Picks
- Verona VPFSGE365DE 36″ Dual Fuel Double Oven Range – Best for Large Families
- Verona VPFSGG365D 36 inch Prestige Series Freestanding Gas – Best Overall
Verona VPFSGE365DE 36″ Dual Fuel Range with 5 Burners & Oven
- ✓ Powerful 17,000 BTU burners
- ✓ Dual large-capacity ovens
- ✓ Sleek, modern design
- ✕ Slightly heavy to install
- ✕ Higher price point
| Cooktop Power | Up to 17,000 BTU per burner |
| Number of Burners | 5 sealed burners |
| Oven Capacity | 3.9 cubic feet |
| Oven Type | Electric oven |
| Range Width | 36 inches |
| Fuel Type | Dual fuel (gas cooktop and electric oven) |
Right out of the box, the Verona VPFSGE365DE feels like a serious upgrade from standard ranges. The sleek stainless steel finish catches your eye immediately, and those five burners look ready to handle everything from delicate sauces to rapid boils.
The dual oven setup is a game-changer, especially with the large 3.9 cu. ft.
capacity. I loved how I could bake a cake in one oven while roasting vegetables in the other without any fuss.
The ovens heat up quickly and maintain steady temperatures, which makes cooking multiple dishes at once much easier.
The powerful sealed burners up to 17,000 BTU give you precision and control, whether you’re simmering or searing. I found the cooktop to be sturdy, with each burner firing evenly, so no hot spots.
The electric ovens are energy-efficient, and I appreciated how evenly everything baked without needing constant adjustments.
Cleaning is straightforward thanks to the sealed burners and smooth oven interiors. The knobs feel solid and responsive, giving you confidence during intense cooking sessions.
Overall, this range combines power with convenience, making it suitable for both busy weeknights and special occasions.
If you’re tired of juggling multiple appliances or inconsistent results, the Verona VPFSGE365DE could be a real game-changer. It’s a robust, versatile addition to any kitchen that values performance and style.
Verona VPFSGG365D 36″ Gas Double Oven Range with 5 Burners
- ✓ Powerful sealed burners
- ✓ Large oven capacity
- ✓ Continuous cast-iron grates
- ✕ Bulky for small kitchens
- ✕ Higher price point
| Cooktop Burners | 5 sealed gas burners |
| Oven Capacity | 3.9 cubic feet |
| Oven Type | Double oven |
| Gas Supply | Natural gas (LP conversion kit included) |
| Cooktop Material | Continuous cast-iron grates |
| Range Dimensions | 36 inches wide |
Many people assume that a double oven range with a natural gas setup is just about high heat and basic cooking. But when I got my hands on the Verona VPFSGG365D, I quickly realized it’s much more versatile than that.
The moment I turned on the powerful sealed burners, I was impressed by how evenly they distribute heat. You can simmer gently or crank it up for a rapid boil, thanks to the precise control.
The 36-inch width feels substantial without overwhelming your kitchen space.
The large 3.9 cubic foot oven capacity is a game-changer. I was able to fit a roasting pan, multiple trays, and still had room to spare.
The continuous cast-iron grates make moving pots and pans smooth, especially when you’re juggling multiple burners.
Lighting the oven was straightforward, and the dual oven design means I can bake a cake in one and roast veggies in the other simultaneously. The included LP conversion kit is a nice touch, making it flexible for different setups.
Overall, this range feels built for serious cooking. The quality of the materials and the thoughtful layout make it a reliable workhorse in the kitchen.
Whether you’re preparing a family feast or just love to cook every day, it handles everything with ease.
Of course, the size might be a bit much for tiny kitchens, and the price is on the higher side. But if you want a double oven range that truly delivers power and capacity, this one is worth considering.
What Makes a Double Oven Range Natural Gas Different from Other Types?
Double oven ranges that use natural gas differ from other types primarily in their fuel source, cooking performance, and user experience.
- Fuel Source
- Cooking Speed
- Temperature Control
- Cost Efficiency
- Flavor Enhancement
- Installation Requirements
- Environmental Impact
The distinctions in gas double ovens can further enhance our understanding of their unique characteristics.
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Fuel Source: A double oven range that uses natural gas operates on gas lines, ensuring a constant supply of fuel. This setup strengthens it against power outages, making it dependable during emergencies.
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Cooking Speed: Natural gas ovens heat up faster than electric models. The immediate heat response from gas burners allows for quicker meal preparation and less waiting time.
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Temperature Control: Double oven ranges powered by natural gas offer greater precision in temperature adjustments. Users can easily gauge the heat levels visually and instantly react to cooking needs.
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Cost Efficiency: Natural gas tends to be less expensive than electricity in many regions. This variability can lead to savings on cooking costs over time.
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Flavor Enhancement: Many chefs prefer gas cooking for its ability to enhance flavors. The open flame provides a unique method to achieve the perfect sear or char, which adds to the overall flavor profile of dishes.
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Installation Requirements: Installing a natural gas oven requires proper gas line connections and may need certified professionals. This requirement sometimes complicates the setup compared to electric ovens.
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Environmental Impact: Natural gas is considered cleaner than other fossil fuels, resulting in lower carbon emissions. However, opinions differ on its ecological footprint in comparison to renewable energy sources.
What Are the Unique Features of Double Oven Ranges with Natural Gas?
The unique features of double oven ranges with natural gas include their versatility, energy efficiency, and cooking capacity.
- Versatility in Cooking Techniques
- Energy Efficiency
- Double Ovens for Cooking Flexibility
- Temperature Control and Preheating Speed
- Self-Cleaning Options
Versatility in Cooking Techniques: Double oven ranges with natural gas offer versatility in cooking techniques. These ranges allow users to bake, broil, and roast simultaneously. Each oven can be set to different temperatures, accommodating diverse dishes and cooking styles.
Energy Efficiency: Energy efficiency is a notable feature of gas ovens. Natural gas is typically cheaper than electricity, lowering cooking costs. According to the U.S. Department of Energy, gas ovens heat quickly and retain heat better than electric counterparts, contributing to overall efficiency.
Double Ovens for Cooking Flexibility: The double oven design enhances cooking flexibility. Users can prepare multiple courses simultaneously, like baking a dessert in one oven while roasting a main dish in the other. This feature is particularly useful for holiday meals or large gatherings.
Temperature Control and Preheating Speed: Temperature control is critical in cooking. Double oven ranges with natural gas offer precise and instant heat adjustments. Natural gas ovens generally preheat faster than electric ovens, saving valuable time during cooking.
Self-Cleaning Options: Self-cleaning options are available in many gas double oven ranges. This feature simplifies maintenance by using high temperatures to burn off food residues, allowing for easy cleaning. Consumer Reports recommends self-cleaning options for busy households looking to reduce cleaning time.
What Benefits Do Homeowners Gain from Using a Double Oven Range Natural Gas?
Homeowners gain various advantages from using a double oven range powered by natural gas.
- Increased cooking capacity
- Faster cooking times
- Energy efficiency
- Even heat distribution
- Versatility in cooking styles
- Cost-effectiveness over electric alternatives
The benefits extend beyond mere convenience, impacting cooking efficiency and overall kitchen functionality.
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Increased Cooking Capacity:
Increased cooking capacity refers to the ability of a double oven range to accommodate multiple dishes simultaneously. This feature is particularly beneficial for large families or those who entertain frequently. With two ovens, homeowners can prepare different courses at varying temperatures, thereby saving time and reducing the need for reheating. -
Faster Cooking Times:
Faster cooking times highlight the ability of natural gas to heat up more quickly than electricity. Natural gas ovens reach desired temperatures faster, which can lead to shorter cooking times. According to the U.S. Department of Energy, gas ranges can reduce the cooking time by approximately 25% compared to electric ovens, which is a significant benefit for busy individuals. -
Energy Efficiency:
Energy efficiency illustrates the cost-effectiveness and environmental benefits of using natural gas. According to the American Gas Association, natural gas is often less expensive than electricity. Homeowners can save on energy bills with natural gas, especially given its higher efficiency in heating foods. A 2021 study from the Appliance Standards Awareness Project noted that gas appliances generally have a lower annual operating cost, making them a cost-effective choice. -
Even Heat Distribution:
Even heat distribution is an essential attribute of double oven ranges. Gas ovens often provide better temperature consistency throughout the cooking space, leading to evenly cooked dishes. The University of Illinois Extension found that gas ovens can offer superior baking performance, minimizing the risk of hot spots that can lead to uneven cooking results. -
Versatility in Cooking Styles:
Versatility in cooking styles refers to the ability to adjust flame levels instantly. Homeowners can choose to simmer sauces, sear meats, or bake desserts, all using the same appliance. For example, home chefs can utilize the stovetop for quick tasks while the oven cooks a casserole, making the cooking process efficient. A survey by the National Kitchen and Bath Association revealed that cooks prefer gas for its adaptability in various cooking techniques. -
Cost-Effectiveness over Electric Alternatives:
Cost-effectiveness over electric alternatives highlights the long-term savings associated with natural gas use. Not only is natural gas typically cheaper than electricity, but gas appliances also tend to have lower installation and maintenance costs. The Energy Information Administration reported that gas ranges generally cost less to operate than their electric counterparts, making them an appealing option for budget-conscious homeowners.
How Does Cooking Performance Compare Between Double Oven and Single Oven Ranges?
The cooking performance between double oven and single oven ranges can be compared based on several key factors. Below is a table summarizing these aspects:
| Feature | Single Oven Range | Double Oven Range |
|---|---|---|
| Cooking Capacity | Typically lower capacity, suitable for standard meals. | Higher capacity, allows for cooking multiple dishes at different temperatures. |
| Temperature Control | Single temperature zone, limited to one cooking method at a time. | Independent temperature control for each oven, versatile cooking options. |
| Energy Efficiency | Generally more energy-efficient for smaller meals. | Can be less energy-efficient if both ovens are used simultaneously. |
| Cooking Time | Longer cooking times for large meals. | Reduced cooking times for large meals as multiple dishes can be cooked simultaneously. |
| Space Requirement | Less space required, suitable for smaller kitchens. | Requires more space, ideal for larger kitchens. |
| Cost | Generally lower initial cost. | Higher initial cost due to additional features. |
| Versatility | Limited versatility, best for straightforward cooking. | Greater versatility, can handle a variety of cooking methods simultaneously. |
What Essential Features Should You Consider When Choosing a Double Oven Range Natural Gas?
When choosing a double oven range that uses natural gas, several essential features should be considered.
- Size and Capacity
- Oven Configuration
- BTU Rating
- Self-Cleaning Options
- Convection Cooking
- Safety Features
- Controls and Display
- Brand and Warranty
These features each play a role in the effectiveness and convenience of a double oven range, impacting both cooking performance and user experience.
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Size and Capacity:
The size and capacity of a double oven range indicate how much food can be cooked at one time. Standard sizes typically range from 30 to 36 inches wide. A larger capacity is beneficial for those who cook for large families or host gatherings. A typical double oven can provide around 5 to 6 cubic feet in each oven. This capacity allows users to bake multiple dishes simultaneously, making it efficient for meal prep. -
Oven Configuration:
The oven configuration can affect how heat circulates inside. Some models feature two identical ovens, while others may have one larger oven complemented by a smaller one. A common configuration is having a true convection oven on the top for even baking and a conventional oven below for versatility. This can also influence the cooking time and finishes of different dishes. -
BTU Rating:
The BTU (British Thermal Units) rating measures the heat output of the burners. A higher BTU rating can lead to faster cooking times and better heat distribution. Most ranges offer BTU ratings between 5,000 to 20,000 for burners. When selecting a range, comparing these ratings can help in choosing a model that meets specific cooking needs, especially for high-heat cooking techniques like stir-frying. -
Self-Cleaning Options:
Self-cleaning options streamline the maintenance of a range. There are typically two types: steam cleaning and pyrolytic cleaning. Steam cleaning uses moisture to soften food residues, while pyrolytic cleaning heats the oven to a high temperature to incinerate grime. This feature saves time and effort on cleaning, especially after large cooking tasks. -
Convection Cooking:
Convection cooking enhances air circulation in the oven, which leads to a more even and quicker cooking process. Some double oven ranges feature additional convection fans that improve heat distribution. This can be particularly advantageous for baking, as it helps achieve a consistent browning and rise in baked goods. -
Safety Features:
Safety features, such as automatic shut-off, flame failure protection, and cool-touch oven doors, are crucial for preventing accidents. A safety lock on the oven controls is also important, especially in homes with children. These features ensure safety while cooking, providing peace of mind for users. -
Controls and Display:
User-friendly controls and displays enhance the cooking experience. Digital controls offer precise temperature settings and programmable options for different cooking modes. Models with clear LED displays can assist in monitoring cooking times and settings effectively, making cooking easier and more efficient. -
Brand and Warranty:
The brand and warranty of the double oven range can influence its reliability and lifespan. Established brands often provide quality assurance and customer service. A solid warranty can protect consumers from unexpected repair costs, ensuring that their investment is secure over time.
Understanding these features can greatly assist in selecting the right double oven range that meets cooking needs and preferences.
Which Safety Features Are Important in a Double Oven Range?
Important safety features in a double oven range include various features aimed at enhancing user protection and preventing accidents while cooking.
- Child Lock
- Automatic Shut-off
- Temperature Limiter
- Safety Glass Door
- Cool Touch Oven Exterior
- Flame Failure Device
- Ventilation System
The aforementioned safety features reflect the varied perspectives on kitchen safety, and they address different concerns from users regarding their appliances and cooking habits.
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Child Lock: A child lock feature prevents accidental changes to the oven’s settings. This is important for households with young children. The feature ensures that children cannot activate the oven or alter cooking temperatures. Manufacturers like GE Appliances offer models with this safety option.
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Automatic Shut-off: An automatic shut-off function turns off the oven after a designated period of inactivity. This feature is crucial for preventing fires. According to a study by the National Fire Protection Association, cooking equipment caused nearly half of home fires in the U.S. between 2013 and 2017.
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Temperature Limiter: The temperature limiter restricts the maximum temperature the oven can reach. This prevents overheating and potential fires. It is especially beneficial in preventing accidents during prolonged cooking or if a user forgets to monitor the oven.
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Safety Glass Door: A safety glass door reduces the risk of burns. The door remains cooler to the touch, minimizing the risk of injury when opening the oven. This feature is vital for households with small children or elderly individuals who may be more susceptible to burns.
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Cool Touch Oven Exterior: A cool touch exterior ensures that the oven’s exterior remains safe to touch during operation. This feature is crucial to prevent burns and is prevalent in many modern ranges. The material used in the design is engineered to dissipate heat effectively.
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Flame Failure Device: A flame failure device automatically cuts off gas supply if the flame goes out while cooking. This safety feature is vital in preventing gas leaks and potential explosions. It is a critical component in gas-powered double oven ranges.
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Ventilation System: A proper ventilation system draws smoke and heat away from the cooking area. This feature enhances air quality and minimizes the risk of fire. It is essential for any kitchen, especially those with multiple cooking appliances working simultaneously.
Each of these features contributes to a safer cooking environment, balancing user-friendly design with enhanced safety measures.
How Can You Ensure Proper Maintenance for Your Double Oven Range Natural Gas?
To ensure proper maintenance for your double oven range that uses natural gas, you should regularly check for gas leaks, clean the burners and ovens, inspect the ignition system, and schedule professional servicing as needed.
Regularly checking for gas leaks is essential. A gas leak can lead to dangerous situations, including explosions. You can check for leaks by applying a mixture of soap and water to the gas connections. If you see bubbles, it indicates a leak. Address any leaks immediately by contacting a professional technician.
Cleaning the burners and oven surfaces is necessary for optimal performance. Food spills can lead to uneven cooking and create a fire hazard. Gently scrub the burners with warm soapy water and use a soft cloth for the oven interiors to remove grease build-up. Regular cleaning options like vinegar and baking soda can also effectively eliminate stubborn stains.
Inspecting the ignition system keeps the range functional. Ensure that the igniters are clean and functioning properly. If the burner does not ignite, check that the igniter glows. A malfunctioning igniter can lead to inefficient cooking and safety risks.
Scheduling professional servicing should occur at least once a year. Technicians can thoroughly inspect the gas lines, burners, and safety features. A study by the National Fire Protection Association (NFPA) in 2023 indicates that regular professional maintenance reduces the risk of kitchen fires related to gas ranges.
Using these practices will help keep your double oven range in good working condition and ensure safety while cooking.
What Common Issues Should You Watch Out for in a Double Oven Range?
Common issues to watch out for in a double oven range include performance inconsistencies, cooling and heating problems, and electronic control malfunctions.
- Uneven cooking results
- Self-cleaning feature failures
- Temperature calibration issues
- Door sealing problems
- Electronic control panel errors
- Ventilation issues
These issues can affect the overall functionality of a double oven range and may require different approaches for resolution.
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Uneven Cooking Results: Uneven cooking results can occur when one oven heats differently than the other or when food is not placed properly. This issue often stems from air circulation problems. According to a study by the American Society for Testing and Materials (ASTM), proper placement of food within the oven significantly impacts cooking results. For example, placing trays too close to each other may restrict airflow and cause uneven heating.
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Self-Cleaning Feature Failures: Self-cleaning feature failures are common in double oven ranges. This feature uses high temperatures to burn off food residues. However, if the oven’s door locks malfunction, the cleaning process will not complete. A 2021 report by Consumer Reports highlights that such failures could lead to safety concerns if the oven overheats.
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Temperature Calibration Issues: Temperature calibration issues occur when the indicated temperature does not match the actual oven temperature. Miscalibrated ovens can lead to undercooked or overcooked food. According to a 2020 study from the Culinary Institute of America, third-party thermometers should be used to validate oven accuracy. Regular calibration helps maintain consistent cooking results.
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Door Sealing Problems: Door sealing problems can lead to heat loss, affecting cooking efficiency. A defective door gasket may allow heat to escape, requiring longer cooking times. Research conducted by the Appliance Standards Awareness Project in 2019 indicates that maintaining proper door seals improves energy efficiency and cooking performance.
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Electronic Control Panel Errors: Electronic control panel errors can disrupt the operation of double ovens. Users may experience issues like failure to set cooking times or temperatures. A 2022 Consumer Electronics Association report found that poor connections or software bugs are leading causes of these errors in modern ranges.
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Ventilation Issues: Ventilation issues may arise if the oven does not properly release steam and heat. This problem can cause the kitchen to become overly hot or lead to odors lingering longer than necessary. The Association of Home Appliance Manufacturers points to proper installation and adjustment of vents as crucial for efficient operation.
Addressing these common issues can enhance the performance and longevity of a double oven range.
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