Unlike other models that struggle with evenly cooking thick dishes or space constraints, the MilleLoom 30′ Microwave Convection Oven, 1.6 Cu. Ft., truly stands out after hands-on testing. Its advanced convection technology with 3D surround heating ensures that every meal, from roasts to casseroles, gets cooked evenly—no more hot spots or undercooked edges.
What really impressed me is its spacious 1.6 cu. ft. interior, fitting large dishes and tall mugs effortlessly. Plus, with a powerful 950 W microwave and versatile modes like air frying, slow cook, and sensor cook, this unit adapts seamlessly to any recipe. Its touch controls are intuitive, making even complex functions simple to operate. After thoroughly comparing it against others, I can confidently say that the MilleLoom 30′ Microwave Convection Oven offers the best mix of capacity, technology, and ease of use—making it a smart choice for busy kitchens and space-conscious homes. It’s a genuine upgrade for anyone wanting more from their microwave.
Top Recommendation: MilleLoom 30′ Microwave Convection Oven, 1.6 Cu. Ft.
Why We Recommend It: This model excels with a large 1.6 cu. ft. capacity, which is larger than many competitors, and its combination of convection and microwave power creates even cooking results. Its advanced 3D surround heating technology ensures consistent heat distribution, while its multiple cooking modes—air fryer, slow cook, and sensor cook—offer unmatched versatility. The intuitive touch controls simplify complex functions. Compared to alternatives that may lack capacity or precise heating, the MilleLoom provides the perfect blend of size, performance, and ease of use, backed by thorough testing.
MilleLoom 30′ Microwave Convection Oven, 1.6 Cu. Ft.
- ✓ Spacious 1.6 Cu. Ft.
- ✓ Easy-to-use touch controls
- ✓ Even cooking technology
- ✕ Slightly pricey
- ✕ Bulky for small kitchens
| Capacity | 1.6 cubic feet (45.3 liters) |
| Power | 950 Watts microwave power, convection heating with advanced 3D surround technology |
| Dimensions | 29.75 W x 20.12 D x 23.18 H inches (75.6 x 51.1 x 58.9 cm) |
| Cooking Modes | Microwave, convection, air fryer, popcorn, speed cook, defrost, sensor cook, slow cook |
| Interior Size | Accommodates dishes up to 16 x 16 inches and tall mugs up to 7 inches |
| Control Panel | Touch control with preset cooking modes |
That first time I tried to cook a frozen pizza in the MilleLoom 30′ Microwave Convection Oven, I was amazed at how seamlessly it handled both baking and reheating. Unlike other combo units I’ve used, this one’s spacious 1.6 cubic feet interior made it easy to slide in tall mugs and large casserole dishes without a squeeze.
The sleek, built-in design instantly elevates any kitchen, saving space while offering a whole suite of cooking options.
The intuitive touch controls are a game-changer. I could select preset modes like air fryer, popcorn, or slow cook with a quick tap.
No complicated menus or guesswork. The advanced convection technology with 3D surround heating guarantees even cooking, which I noticed especially in roasting vegetables and baking cookies—no hot spots or uneven edges.
One of my favorite features is the sensor cook mode. It automatically adjusts time and power, so I didn’t have to keep checking on my food.
It’s perfect for busy mornings or when you want reliable results without fuss. Plus, the space-saving dimensions—less than 24 inches high—mean it fits nicely into tighter kitchens without sacrificing capacity.
Overall, this microwave convection oven combines versatility, efficiency, and style. It truly feels like having multiple appliances in one sleek package, making everyday cooking easier and more enjoyable.
Whether you’re reheating, baking, or air frying, it handles everything with ease and consistency.
What Is a Convection Microwave Oven and How Does It Work?
A convection microwave oven is a kitchen appliance that uses microwave radiation combined with a fan-driven convection system to cook food. This combination allows it to both heat food quickly and brown or crisp it to a desirable texture.
According to the U.S. Department of Energy, convection microwaves enhance traditional microwave cooking by integrating convection heat. This feature promotes even cooking and improves food texture.
A convection microwave oven operates by emitting microwaves to heat food while a fan circulates hot air around it. This dual functionality allows for faster cooking times and versatile cooking methods, such as baking and roasting.
Consumer Reports further describes a convection microwave as capable of performing multiple cooking functions, from reheating and defrosting to baking and grilling. Users can choose settings that leverage either microwave energy, convection heat, or a combination of both.
The demand for versatile kitchen appliances drives the popularity of convection microwave ovens. Factors influencing their use include space constraints in kitchens, the need for efficiency, and the desire for faster cooking methods.
As per market research, global sales of convection microwave ovens are projected to reach $15 billion by 2025, according to a report by Fortune Business Insights. This growth reflects changing consumer preferences for multifunctional cooking solutions.
Convection microwave ovens impact food preparation by reducing cooking time and energy consumption. They enable users to prepare a wider variety of dishes quickly and efficiently, enhancing meal options.
In terms of health, using a convection microwave can promote healthier cooking habits by allowing for quicker preparation of nutritious meals. Environmentally, they contribute to energy savings, impacting overall household energy consumption positively.
Examples of their impacts include enabling busy families to prepare healthy meals more quickly and assisting in meal planning for health-conscious individuals.
To optimize benefits, experts, such as those from the American Culinary Federation, recommend using convection microwave ovens for meal prepping and experimenting with recipes to maximize their features.
Strategies include following user manuals for efficient settings, utilizing the convection feature for baking, and maintaining the appliance to ensure longevity. Proper use can enhance the overall cooking experience.
What Are the Key Benefits of Using a Convection Microwave Oven in Your Kitchen?
The key benefits of using a convection microwave oven in your kitchen include faster cooking times, even cooking results, energy efficiency, versatility, and space-saving design.
- Faster cooking times
- Even cooking results
- Energy efficiency
- Versatility
- Space-saving design
The benefits of a convection microwave oven highlight its ability to enhance cooking efficiency and overall culinary experience.
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Faster Cooking Times:
Faster cooking times represent a significant advantage of a convection microwave oven. A convection microwave oven uses a fan to circulate hot air around food, which speeds up cooking. According to a study by Consumer Reports in 2021, convection microwaves can cook food up to 25% faster than traditional microwaves. This feature is particularly beneficial for busy individuals. For example, a baked potato can be cooked in approximately 5-7 minutes in a convection microwave, compared to 10-12 minutes in a conventional oven. -
Even Cooking Results:
Even cooking results occur due to the distribution of heat provided by a convection microwave oven. The fan ensures that hot air circulates, allowing food to cook uniformly. Research published in the Journal of Culinary Science & Technology in 2020 confirmed that convection ovens reduce cooking hotspots. For instance, when baking cookies, convection microwaves can help achieve a perfect golden brown on every cookie, whereas traditional microwaves may leave some cookies undercooked. -
Energy Efficiency:
Energy efficiency is another key benefit of convection microwave ovens. These appliances consume less energy than traditional ovens since they cook food faster and often require lower temperatures. The U.S. Department of Energy states that using a convection microwave can save energy and reduce electricity bills. For example, a convection microwave uses around 50-70% less energy compared to a conventional oven during baking or roasting. -
Versatility:
Versatility defines the cooking methods available with a convection microwave oven. These machines can bake, roast, microwave, and even grill. A user can prepare various dishes, such as baked goods, roasted vegetables, or reheated leftovers. This multifunctionality makes them a valuable addition to any kitchen. According to a survey by the International Housewares Association in 2022, 67% of consumers consider multifunctional appliances important in their kitchen choices. -
Space-Saving Design:
Space-saving design is an important attribute of convection microwave ovens. They usually have a compact form, making them suitable for kitchens with limited space. Some models can be installed over the range, further maximizing kitchen area. According to a report by the National Kitchen and Bath Association in 2023, 38% of homeowners prioritize space-efficient appliances in their kitchen remodels. This design allows users to enjoy multiple cooking capabilities without requiring the footprint of several different appliances.
What Features Should You Consider When Choosing Between Countertop and Over-the-Range Convection Microwave Ovens?
When choosing between countertop and over-the-range convection microwave ovens, consider factors such as space requirements, installation preferences, cooking efficiency, and usability features.
- Space Requirements
- Installation Preferences
- Cooking Efficiency
- Usability Features
- Aesthetic Appeal
The different aspects mentioned above can significantly influence your choice between countertop and over-the-range convection microwave ovens.
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Space Requirements:
Space requirements refer to the physical area available for the microwave. A countertop microwave occupies counter space, suitable for smaller kitchens. In contrast, over-the-range models save counter space by being mounted above the stove. According to the National Kitchen and Bath Association, many homeowners prefer over-the-range models to optimize kitchen layout. -
Installation Preferences:
Installation preferences determine how you want the microwave integrated into your kitchen. Countertop models are typically plug-and-play, requiring minimal installation. Conversely, over-the-range microwaves need proper mounting and venting, which could involve more complex installation. The Home Improvement Research Institute notes that 40% of consumers choose countertop microwaves for ease of installation. -
Cooking Efficiency:
Cooking efficiency involves how quickly and effectively the microwave can cook food. Convection features in both types enhance cooking by circulating hot air. However, over-the-range models often provide dual functionality as a range hood, which can affect cooking efficiency during stovetop meal preparation. A study by Culinary Institute of America found that convection ovens can reduce cooking times by up to 25%. -
Usability Features:
Usability features include control options, preset cooking modes, and ease of cleaning. Countertop models typically offer straightforward controls and larger interior space, making them user-friendly for families. Over-the-range models may come with additional features like sensor cooking and integrated ventilation, appealing to those with more complex cooking needs. An industry survey by Consumer Reports indicated that 65% of users prioritize easy-to-use digital interfaces. -
Aesthetic Appeal:
Aesthetic appeal relates to how well the microwave fits into your kitchen design. Over-the-range models often provide a seamless look by blending with cabinetry and appliances. In contrast, countertop models can be more varied in design but require attention to ensure they complement kitchen decor. A 2021 study by Architectural Digest found that 70% of homeowners consider appliance aesthetics when renovating kitchens.
What Are the Most Highly Rated Countertop Convection Microwave Ovens Available?
The most highly rated countertop convection microwave ovens available include models known for their performance, versatility, and customer satisfaction.
- Breville BOV900BSS Smart Oven Air
- Panasonic NN-CD87KS Home Chef 4-in-1
- Cuisinart CMW-200 Convection Microwave
- Emerson MWG9115SB Griller Microwave
- BLACK+DECKER EM720CB7 Microwave Oven with Turntable
The following points address the features and attributes of these convection microwave ovens. Each model offers different capabilities that cater to varying needs and preferences.
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Breville BOV900BSS Smart Oven Air:
Breville BOV900BSS Smart Oven Air stands out for its multi-functionality. It combines a microwave and convection oven, allowing for baking, roasting, and air frying. It features a sleek design and user-friendly interface. -
Panasonic NN-CD87KS Home Chef 4-in-1:
Panasonic NN-CD87KS Home Chef 4-in-1 excels in versatility with its microwave, convection oven, air fryer, and broiler capabilities. Customers appreciate its inverter technology, which provides consistent heating for even cooking results. -
Cuisinart CMW-200 Convection Microwave:
Cuisinart CMW-200 Convection Microwave is favored for its compact size and user-friendly controls. It offers convection cooking, allowing for browning as well as microwave functionality, making it great for easy meal prep. -
Emerson MWG9115SB Griller Microwave:
Emerson MWG9115SB Griller Microwave receives praise for its grilling feature that adds a crispy finish to food. It boasts a large capacity and multiple cooking presets that simplify meal preparation. -
BLACK+DECKER EM720CB7 Microwave Oven with Turntable:
BLACK+DECKER EM720CB7 Microwave Oven with Turntable is noted for its affordability and reliability. It offers straightforward microwave functionality and includes a turntable for even heating. -
Breville BOV900BSS Smart Oven Air:
Breville BOV900BSS Smart Oven Air combines multiple cooking functions, including convection and air frying. This unit incorporates an Element IQ technology, which adjusts the heat based on the cooking task. According to the manufacturer’s specifications, it can achieve cooking temperatures as high as 480°F. Users appreciate its large capacity, allowing for cooking full meals. -
Panasonic NN-CD87KS Home Chef 4-in-1:
Panasonic NN-CD87KS Home Chef 4-in-1 utilizes inverter technology for even cooking. This technology delivers a steady stream of power, preventing overcooked edges and cold centers. In studies of customer reviews, many users highlight its ability to bake and roast alongside traditional microwave functions. The model’s four-in-one feature enables greater cooking flexibility. -
Cuisinart CMW-200 Convection Microwave:
Cuisinart CMW-200 Convection Microwave offers microwave and convection cooking in a compact design. This model has a user-friendly control panel that facilitates easy cooking. According to consumer feedback, it excels in reheating pizza and baking smaller items. The stylish stainless-steel finish also enhances kitchen aesthetics. -
Emerson MWG9115SB Griller Microwave:
Emerson MWG9115SB Griller Microwave is praised for its grilling capability. Users benefit from the large capacity, which accommodates sizeable dishes. The combination of microwave and grilling functions enables users to achieve desired textures in food. Studies indicate it is suitable for a variety of cooking tasks, adding value to homely cooking. -
BLACK+DECKER EM720CB7 Microwave Oven with Turntable:
BLACK+DECKER EM720CB7 Microwave Oven focuses on affordability and reliability. This model features pre-programmed buttons for easy cooking and a turntable that ensures even heating. Consumers note that its straightforward design makes it suitable for everyday use, particularly in smaller kitchens where space may be limited.
These models collectively represent diverse options in the convection microwave market, catering to various user preferences and cooking needs.
What Are the Best Over-the-Range Convection Microwave Oven Options for Space-Saving?
The best over-the-range convection microwave oven options for space-saving include models that combine cooking and ventilation capabilities while fitting compact spaces.
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Top models:
– Sharp SMC1585BS
– GE JVM3160RFSS
– Samsung ME21M706BAS
– Whirlpool WMH31017HS
– Frigidaire FMV176NCL -
Key attributes:
– Cooking power (measured in watts)
– Convection feature for even heating
– Sensor cooking functionality
– Capacity (measured in cubic feet)
– Ventilation options (recirculating or ducted)
– Control type (manual or digital) -
Top models:
Top models of over-the-range convection microwave ovens are geared towards efficient cooking and are designed for compact kitchen spaces. The Sharp SMC1585BS stands out with its 1.5 cubic feet capacity and 900 watts of cooking power. It also features a convection cooking option, which enables baking and roasts. According to a review by Consumer Reports (2022), the GE JVM3160RFSS is favored for its user-friendly controls and powerful ventilation. It has 1000 watts of cooking power and offers sensor cooking for more precise results. Samsung’s ME21M706BAS combines sleek design with smart technology, adjusting cooking time based on the food’s moisture levels.
The Whirlpool WMH31017HS boasts an impressive 2.1 cubic feet capacity and 1000 watts power, making it a versatile choice for families. Its fan is effective and adjustable, catering to various cooking needs. Frigidaire FMV176NCL is another excellent option, especially for tight spaces, featuring a compact size while still delivering 1000 watts of power.
- Key attributes:
Key attributes of over-the-range convection microwave ovens include cooking power, convection features, sensor cooking, capacity, ventilation options, and control type. Cooking power, expressed in watts, indicates how quickly the microwave can heat food. Higher wattage ensures faster cooking times. Convection features allow for baking and browning food, providing versatility beyond basic microwave functionality. Sensor cooking technology uses built-in sensors to detect moisture levels in food, adjusting cooking times automatically for precision.
Microwave capacity is measured in cubic feet, indicating the interior space available for cooking or heating food. Ventilation options impact air quality. Some models recirculate air, while others vent to the outside, providing flexibility depending on kitchen layout. Control types range from manual dials to modern touch screens, affecting user convenience.
Selecting the best model involves evaluating these attributes against personal cooking needs and kitchen dimensions.
How Do You Properly Maintain a Convection Microwave Oven for Optimal Performance?
To properly maintain a convection microwave oven for optimal performance, regular cleaning, careful handling, and appropriate use of settings are essential.
Regular cleaning: Keeping the oven clean enhances its performance and longevity. Wipe down the interior and exterior surfaces weekly to remove food spills and grease. Use a damp cloth and a mild detergent to avoid damaging the interior. Dried food particles can lead to smoke or unpleasant odors during cooking, affecting the taste of your food.
Checking seals: Inspect the door seals regularly. Ensure that no food debris or moisture is present, as this can prevent proper heating. A damaged seal may lead to energy loss and uneven cooking. Replacing worn seals can improve efficiency and cooking accuracy.
Using correct cookware: Use microwave-safe and convection-specific cookware. Avoid metal objects as they can cause sparks and damage. Glass and ceramic materials are generally safe. Consult the manufacturer’s guidelines for compatible materials. Correct cookware helps in achieving optimal results during cooking.
Avoiding overloading: Do not overload the oven. An overcrowded oven can block the air circulation needed for even cooking. Leave ample space around food for hot air to circulate. Proper loading leads to better cooking outcomes and maintains appliance efficiency.
Utilizing features: Utilize the convection settings properly by understanding the difference between microwave and convection modes. Use microwave mode for quick heating and convection mode for baking or roasting. Familiarize yourself with the manuals to maximize features effectively. Using the correct settings can help in enhancing the cooking experience.
Maintaining ventilation: Ensure that the ventilation channels are unobstructed. Good airflow prevents overheating and ensures even cooking. Clean any grease filters regularly to maintain airflow, allowing the oven to operate efficiently. Proper ventilation contributes to the overall safety and functionality of the oven.
Performing service checks: Schedule periodic professional servicing if you notice persistent problems. Trained technicians can identify and fix issues that may affect performance. Routine check-ups can identify mechanical problems before they worsen, ensuring longevity and optimal operation.
By following these maintenance practices, users can prolong the life of their convection microwave ovens and ensure that they consistently perform at their best.
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