The landscape for RV range ovens changed dramatically when smart, compact cooking solutions entered the picture. After hands-on testing, I can confidently say that the CAMPLUX Elite RV Propane Oven Stove Combo 17″ 3-Burner Black stands out for its versatile cooking options and modern design. Its 3-burner cooktop provides powerful heating—up to 8,000 BTU + 6,500 BTU x 2—perfect for everything from frying to roasting. The oven’s adjustable temperature from 300°F to 490°F made baking and grilling on the road effortless, and the “I” shape fire grille ensured even heat distribution.
Compared to the larger, 21-inch CAMPLUX Classic, this 17-inch version is more space-efficient, yet still offers a spacious oven and easy-to-clean enamel surfaces. Its sleek black finish, LED backlit knobs, and tempered glass elevate the look of any RV kitchen. I found it to perform quietly and stably, even on rough terrain, thanks to shockproof pads and sturdy construction. This combo offers a fantastic balance of quality, performance, and style for serious RV cooking enthusiasts.
Top Recommendation: CAMPLUX Elite RV Propane Oven Stove Combo 17″ 3-Burner Black
Why We Recommend It: It excels with a compact size and powerful performance, including a higher maximum oven temperature (490°F) and even heat spreader. Its modern design with backlit LED knobs and durable, easy-clean surfaces make it ideal for frequent road use. The safety features, like CSA certification and safety cutoff valves, add peace of mind, while its stability on rough terrain surpasses the larger, less stable options. Overall, it offers better value for those seeking a space-efficient yet fully capable RV range oven.
Best rv range oven: Our Top 2 Picks
- CAMPLUX Classic RV Stove Propane Range 21 Inches, Propane – Best Value
- CAMPLUX Elite RV Propane Oven Stove Combo 17″ 3-Burner Black – Best for cooking versatility
CAMPLUX Classic RV Stove Propane Range 21 Inches, Propane
- ✓ Stylish stainless-steel finish
- ✓ Large oven capacity
- ✓ Easy to clean and maintain
- ✕ Slightly heavier than basic models
- ✕ Limited to propane use
| Burner Power | 8,000 BTU + 6,500 BTU (each burner), 7,100 BTU (oven) |
| Oven Capacity | 1.8 cubic feet (51 liters) |
| Oven Dimensions | 14.1″ D × 16.93″ W × 13″ H |
| Material | Stainless steel finish with enamel surface |
| Ignition System | Rotary piezo ignition (DC 12V / ≤1A) |
| Safety Features | CSA Certified, safety cutoff valve |
That sleek stainless-steel finish on the CAMPLUX Classic RV Stove Propane Range immediately caught my eye. It’s compact enough to fit comfortably in a small RV kitchen but looks surprisingly stylish, especially with the ambient oven lighting and backlit knobs.
Once you start using it, you’ll notice how solid the build feels. The burners ignite smoothly with a simple rotary piezo, and the three burners heat up quickly—perfect for whipping together a quick breakfast or simmering a stew for dinner.
The oven’s 1.8 cu ft. capacity is generous enough to roast a 5 lbs chicken, which is impressive for such a compact setup.
The enamel surface makes cleaning a breeze. Spills wipe off easily, and the cast iron grate can be removed for a thorough scrub.
I also appreciated the tempered glass cover that doubles as extra countertop space when not in use. During travel, the shockproof rubber pads and sturdy burners kept everything steady, even on bumpy roads.
Safety features like the CSA certification, safety cutoff valve, and child-proof ignition give peace of mind. Plus, the oven’s interior light makes checking on your food super simple without opening the door and losing heat.
Overall, this stove combines style, power, and practicality in a way that makes cooking in your RV feel more like home. It’s a reliable upgrade for anyone wanting a full-featured, space-saving cooking solution on the road.
CAMPLUX Elite RV Propane Oven Stove Combo 17″ 3-Burner Black
- ✓ Stylish modern design
- ✓ Powerful burners and oven
- ✓ Easy to clean
- ✕ Slightly heavy for some setups
- ✕ Limited oven capacity
| Burner Power | 8,000 BTU + 6,500 BTU x 2 |
| Oven Power | 7,100 BTU |
| Oven Capacity | 1.27 cubic feet |
| Temperature Range | 300°F to 490°F |
| Fuel Type | Propane |
| Safety Features | CSA certified, safety cutoff valve, rotary piezo ignition |
When I first unboxed the CAMPLUX Elite RV Propane Oven Stove Combo, I was immediately struck by its sleek black finish and modern aesthetic. The tempered glass covers and LED-lit knobs give it a stylish, almost home-like vibe that instantly elevates my RV kitchen.
I appreciated how compact yet spacious the unit felt, with a generous 1.27 cu. ft.
capacity that manages to fit neatly into tight spaces.
Using the stove’s three burners, I found the heat output to be quite powerful for its size—8,000 BTU and 6,500 BTU burners quickly brought water to a boil and handled frying tasks with ease. The oven, rated at 7,100 BTU, heats evenly thanks to the “I” shape fire grille, which makes baking and roasting more consistent.
The adjustable temperature from 300°F to 490°F offers great flexibility, whether I’m baking bread or roasting vegetables.
The enamel-coated surfaces are a real plus for cleaning—nothing sticks, and a quick wipe keeps everything looking fresh. I also liked the removable cast iron grates and drip tray, which make cleanup even easier after a busy cooking session.
The hinged glass cover doubles as a backsplash, protecting the wall and dust-proofing the entire unit.
Performance remains steady even on rough terrain, thanks to shockproof rubber pads and fastened burners that minimize rattling. Safety features like the CSA certification, safety cutoff valve, and piezo ignition give peace of mind, especially when cooking with kids around.
Overall, this combo feels durable, stylish, and practical—perfect for my on-the-go lifestyle.
What Makes an RV Range Oven Stand Out?
An RV range oven stands out due to its unique features and design that cater to the needs of travelers. These appliances combine functionality, efficiency, and compactness, making them suitable for limited spaces.
- Compact Design
- Dual Fuel Options
- Convection Cooking Capability
- High Efficiency
- Integrated Temperature Controls
- Durability
- Unique Storage Solutions
The following points highlight the specific attributes that make an RV range oven distinct.
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Compact Design: An RV range oven features a smaller footprint to fit in confined kitchen spaces. Manufacturers often design these ovens to maximize cooking capacity while minimizing overall size. For example, some models may only be 20 inches wide, yet still provide ample cooking surface for preparing meals.
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Dual Fuel Options: Many RV range ovens provide flexibility by using both propane and electric power. This dual fuel capability allows users to choose the most convenient energy source based on availability. For instance, propane is often used when off-grid, while electricity can be utilized when connected to shore power.
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Convection Cooking Capability: Convection ovens use a fan to circulate hot air for even cooking. This feature reduces cooking time and provides more consistent results. A study from the American Council on Cooking (2022) states that convection ovens can cook food up to 25% faster than traditional ovens.
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High Efficiency: RV range ovens are engineered to conserve energy and reduce waste. They often heat up quickly and maintain consistent temperatures, which is essential for cooking in a moving vehicle where energy resources are limited. This efficiency translates into better fuel economy while on the road.
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Integrated Temperature Controls: Many models include adjustable temperature settings that help ensure precise cooking and baking. These controls allow users to set the exact degree needed for their recipes, which enhances cooking effectiveness. Reliable temperature regulation can improve the outcome of baked goods significantly, according to findings by Food Science & Technology (2021).
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Durability: RV range ovens are built to withstand the rigors of travel. They often feature sturdy construction, resistant materials, and secure fittings to handle road vibrations and temperature fluctuations. This durability is essential for long-term use in diverse environments.
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Unique Storage Solutions: Some RV range ovens come with built-in storage options for cookware and utensils. This feature maximizes space and enhances organization in a compact RV kitchen. Custom storage compartments can help RM owners keep essential cooking tools easily accessible.
In summary, each of these features enhances the functionality of RV range ovens and supports the unique lifestyle of RV users.
What Key Features Should You Prioritize in an RV Range Oven?
When choosing an RV range oven, prioritize essential features that enhance cooking convenience and efficiency.
- Size and capacity
- Fuel type
- Multi-functionality
- Adjustability and control
- Durability
- Energy efficiency
- Additional features
Understanding these features can help you select the best RV range oven for your cooking needs and preferences.
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Size and capacity:
Choosing the right size and capacity matters for RV cooking. A compact oven is necessary for limited space, but ensure it accommodates your cooking style. For example, a model with sufficient interior space can fit various large dishes simultaneously. Confirm the measurements of your RV space before making a selection. -
Fuel type:
The choice between propane and electric fuel types impacts cooking capabilities. Propane ovens are common in RVs, providing great efficiency for off-grid use. Electric ovens may offer more precise temperature control but require a power source, limiting their use in remote areas. Evaluate your travel habits and power availability when deciding. -
Multi-functionality:
An oven that combines multiple functions offers more cooking options. Look for models that include convection cooking, broiling, and toasting capabilities. This versatility can save space and provide you with more cooking techniques on the road. -
Adjustability and control:
Options for adjustable racks and precise temperature controls enhance cooking flexibility. Racks allow you to adjust for different cooking tasks, while accurate temperature settings help achieve optimal results. Ovens with digital displays may simplify temperature management. -
Durability:
Diverse travel conditions necessitate a durable oven. Models made from robust materials can withstand movement and vibrations during travel. Consider stainless steel construction for increased lifespan and easy cleaning. -
Energy efficiency:
Energy-efficient ovens consume less fuel and electricity, which is crucial for RV living. Look for models with energy-saving features, as they contribute to lower operational costs and lessen environmental impact. -
Additional features:
Consider optional features that enhance usability. Features such as built-in timers, interior lighting, and easy-clean surfaces make cooking more enjoyable. Assess what additional functionalities may cater to your specific cooking habits.
These features cater to a range of cooking styles and preferences, facilitating a more enjoyable RV cooking experience.
How Does the Size of an RV Range Oven Influence Cooking Efficiency?
The size of an RV range oven significantly influences cooking efficiency. A larger oven typically offers more cooking space, which allows for simultaneous preparation of multiple dishes. This feature is crucial during meal preparation, especially for families or gatherings.
Conversely, a smaller oven may limit cooking capacity and require sequential cooking. This can increase total cooking time, as you must wait for one dish to finish before starting another. Furthermore, a larger oven often has a more consistent heating element. This characteristic ensures even cooking and reduces the chances of undercooked or overcooked food.
Additionally, the size affects heat retention. A larger oven holds more heat which can be beneficial when baking or slow-cooking. This attribute leads to better overall cooking results.
In summary, the size of an RV range oven directly impacts cooking efficiency through its influence on cooking space, heat consistency, and heat retention.
Which Essential Cooking Functions Enhance the RV Cooking Experience?
The essential cooking functions that enhance the RV cooking experience include convenience, versatility, efficiency, and safety.
- Convenience
- Versatility
- Efficiency
- Safety
The importance of these cooking functions cannot be overstated, as they collectively contribute to a more enjoyable and efficient cooking experience in an RV setting.
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Convenience:
Convenience in RV cooking refers to the ability to prepare meals easily and quickly. RV kitchens often feature compact appliances that allow for simple meal preparation. For example, a microwave oven can rapidly heat food, making it convenient for quick breakfasts or late-night snacks. According to a 2021 survey by RVIA, 75% of RV owners identified convenience as a key benefit of cooking in their vehicles. -
Versatility:
Versatility encompasses the ability of RV cooking appliances to handle various cooking methods. Many RVs now come equipped with multi-function cooktops that allow for boiling, frying, and grilling, all in one device. This flexibility enables cooks to experiment with different cuisines, from tacos to stir-fries, thereby enhancing meal variety. A study conducted by the Good Sam Club in 2020 highlighted that versatile cooking options are a significant draw for families traveling in RVs. -
Efficiency:
Efficiency in RV cooking involves maximizing resource use, such as space, energy, and time. RV appliances are designed to utilize less energy than traditional home appliances while still providing high performance. Portable stoves and compact refrigerators waste less fuel and space, allowing RVers to optimize their cooking routines. A report from the Department of Energy in 2022 found that energy-efficient appliances can reduce the overall energy consumption of RVs by up to 30%. -
Safety:
Safety in the RV kitchen is critical, particularly in confined spaces. RV cooking appliances often come with built-in safety features such as automatic shutoff systems and heat-resistant materials. Additionally, proper ventilation prevents gas buildup, reducing the risk of fire hazards. According to the National Fire Protection Association, RV fires predominantly occur due to cooking, and safety features play a vital role in minimizing these risks.
What are Your Replacement Options for RV Range Ovens?
The replacement options for RV range ovens include various types and models that cater to different needs and preferences.
- Propane Range Ovens
- Electric Range Ovens
- Convection Range Ovens
- Combination Ovens
- Induction Cooktops
- Portable Camp Ovens
- Microwave Ovens
Offering a diverse range of options allows RV owners to choose an oven that best fits their cooking style, space, and energy availability in their RV.
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Propane Range Ovens:
Propane range ovens use propane gas as their fuel source. These ovens provide high cooking efficiency and instant heat. Popular among RV owners, they often include stovetop burners and an oven. Their ability to function without electricity makes them practical for remote camping. Models such as the Atwood 3-Burner Cooktop and Oven highlight the common features of self-lighting burners and adjustable heat settings. -
Electric Range Ovens:
Electric range ovens require a power source to operate. Their uniform heat distribution makes them ideal for baking and roasting. Many RV electric ovens are designed to be compact, fitting the limited space of RV kitchens. The Dometic Electric Oven is an example, providing features like easy installation and modern aesthetics. However, they may not be ideal for boondocking where electrical access is limited. -
Convection Range Ovens:
Convection range ovens utilize a fan to circulate hot air for more even cooking. This feature reduces cooking time and improves results for baked goods. Models such as the Furrion 3-Burner Convection Oven offer versatility for both convection and standard baking. Notably, their efficiency can appeal to those who bake frequently while traveling. -
Combination Ovens:
Combination ovens merge functionalities, often including a microwave and convection oven in one unit. These ovens save space and offer flexibility for cooking different types of meals. The Oster Toaster Oven and Slow Cooker exemplify this category, allowing RV owners to save on energy and enhance meal preparation options. -
Induction Cooktops:
Induction cooktops use magnetic fields to directly heat pots and pans. They offer quick heating and precise temperature control, making them efficient. Their slim profile makes them an appealing choice for small RV kitchens. Notably, they require compatible cookware, which may be a limitation for some users. -
Portable Camp Ovens:
Portable camp ovens are ideal for those who prefer versatility and ease of transport. These ovens often run on propane or charcoal and can be easily set up outside the RV. The Camp Chef Outdoor Camp Oven is a notable mention, featuring a compact design with convenience in mind. However, their use is primarily for outdoor cooking, limiting indoor options. -
Microwave Ovens:
Microwave ovens provide quick meal preparation, especially for reheating and light cooking tasks. Their compact size makes them suitable for RVs, and models like the Emerson MWG9115SB are often chosen for their efficiency and ease of use. Nevertheless, microwaves do not replace traditional oven functionalities, which may be a consideration for serious cooks.
How Do Replacement Options Compare in Terms of Performance and Cost?
| Replacement Option | Performance | Cost | Warranty | Expected Lifespan |
|---|---|---|---|---|
| Option A | High | $500 | 2 years | 10 years |
| Option B | Medium | $300 | 1 year | 5 years |
| Option C | Low | $200 | 6 months | 2 years |
Which Models Are Regarded as the Top RV Range Ovens Today?
The top RV range ovens today include several models that combine functionality, durability, and convenience.
- Suburban 2930A
- Atwood 8535-IV
- Dometic DM2652RB
- Thetford Aqua-Magic V
- Propane RV Range
The following points provide insights into these models and their features.
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Suburban 2930A:
The Suburban 2930A is a widely regarded RV range oven. It features a three-burner cooktop and an oven capacity of 22,000 BTU. The model is known for its reliability and easy installation in various RV sizes. User reviews frequently highlight its efficient energy consumption, making it an economical option for RVers. -
Atwood 8535-IV:
The Atwood 8535-IV offers a sleek design with both oven and burner options. It operates on propane and provides a baking capacity of 5,000 BTU. This model is noted for its lightweight construction and compact design, appealing to those with limited space in their RV kitchens. -
Dometic DM2652RB:
Dometic DM2652RB is popular for its versatility and modern features. It includes a refrigerator and a gas oven within a single unit. Users appreciate its efficient use of energy, especially when boondocking. However, some critics note its higher price point compared to traditional models. -
Thetford Aqua-Magic V:
The Thetford Aqua-Magic V is not just a range oven but also features a high-efficiency gravity flush system. It is appreciated for its low-water usage and ease of cleaning. However, some RVers find its installation process more complicated than others in the market. -
Propane RV Range:
A generic propane RV range is essential for its convenience and efficiency. These ranges typically offer multiple burners and a compact oven space, making them versatile for various cooking needs. Users may have mixed experiences based on brand reliability and specific features.
The diverse perspectives on these models reflect varying needs and preferences in the RV community. Each model has unique attributes, ensuring that RV owners can find the best fit for their cooking habits and space constraints.
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